Description

Use this DIY Sazon spice mix to add flavor and bright vibrant color to rice, chicken, fish, beef, and pork. It is truly versatile.

Ingredients

Scale

2 tablespoons anatto seeds
2 tablespoons cumin
2 tablespoons garlic powder
2 tablespoons turmeric
2 tablespoons ground coriander
1 tablespoon kosher salt
1 tablespoon dried oregano
2 teaspoons black pepper

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Instructions

Blend ingredients for 2-3 minutes in a food processor.
Strain the powder through a fine-mesh sieve to remove the husks of the anatto seeds.
Store in an airtight container.
Use 2 teaspoons in place of a packet of Sazon Goya Mix

Notes

I like to make a simple marinade for chicken with this DIY Sazon Mix. Generously drizzle olive oil over chicken thighs or breasts. Massage in 2-3 tablespoons of Sazon spice mix. Refrigerate to at least 2 hours and up to 24 and then grill or bake as desired. I even season chicken pieces with oil and Sazon and then freeze the chicken for up to 4 months. This makes getting a meal on the table so easy since all you need to do is defrost and then cook the meat.